Low Fat Fluffy Buttermilk Pancakes

These fluffy low-fat buttermilk pancakes are a great way to start the day without feeling guilty. Low-fat buttermilk and applesauce are used to make them so that they stay fluffy and tasty even though they have less fat.

Ingredients:

• 1 cup low-fat buttermilk
• 1/4 cup unsweetened applesauce
• 1 egg
• 1 tablespoon honey
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• Cooking spray for greasing

Instructions:

In a bowl, whisk together the buttermilk, unsweetened applesauce, egg, and honey

In a separate bowl, combine the flour, baking powder, baking soda, and salt

Slowly add the dry ingredients to the wet ingredients, stirring until just combined

Be careful not to overmix; a few lumps are okay

Preheat a non-stick skillet or griddle over medium heat and lightly grease it with cooking spray

Pour 1/4 cup of the pancake batter onto the skillet for each pancake

Cook until bubbles form on the surface, then flip and cook the other side until golden brown

Serve hot with your favorite low-fat syrup, fresh fruit, or yogurt as toppings

Enjoy your delicious and low-fat fluffy buttermilk pancakes!