The BEST Strawberry Ice Cream

Indulge in the delightful taste of homemade strawberry ice cream with this easy and creamy recipe. Fresh strawberries combined with rich cream create the perfect balance of sweetness and tanginess, making it the BEST strawberry ice cream you'll ever taste!

Ingredients:

• 4 cups fresh strawberries, hulled and sliced
• 1 cup granulated sugar
• 2 cups heavy cream
• 1 cup whole milk
• 1 teaspoon vanilla extract
• Pinch of salt

Instructions:

In a bowl, combine sliced strawberries and granulated sugar

Let it sit for about 30 minutes until the strawberries release their juices

Transfer the strawberries and their juices to a blender and blend until smooth

In a separate bowl, whisk together heavy cream, whole milk, vanilla extract, and a pinch of salt

Combine the strawberry puree with the cream mixture and mix well

Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, typically for about 25-30 minutes until it reaches a soft-serve consistency

Transfer the churned ice cream to a container and freeze for at least 4 hours or until firm

Serve and enjoy!

Bourbon Whiskey Peach No Churn Ice Cream

Enjoy the rich flavors of bourbon whiskey ice cream with sweet peaches, brown sugar, and a hint of cinnamon. You don't even need an ice cream maker to make this.

Ingredients:

• 2 cups heavy cream
• 1 can 14 ounces sweetened condensed milk
• 2 tablespoons bourbon whiskey
• 2 ripe peaches, peeled and diced
• 1/4 cup brown sugar
• 1 teaspoon ground cinnamon

Instructions:

In a mixing bowl, whip the heavy cream until stiff peaks form

Gently fold in the sweetened condensed milk and bourbon whiskey until well combined

In a separate bowl, mix diced peaches with brown sugar and cinnamon until coated

Fold the peach mixture into the ice cream base

Transfer the mixture into a loaf pan or airtight container

Cover and freeze for at least 6 hours or until firm

Serve scoops of ice cream with additional diced peaches if desired

S'mores Caramel Brownie Slice

Enjoy these s'mores caramel brownie slices, which are rich and gooey. There are layers of chocolatey brownie, salty marshmallows, crunchy graham crackers, and rich caramel sauce in each bite. It tastes like a treat you'd find around a campfire.

Ingredients:

• 1 box brownie mix
• 1/2 cup butter, melted
• 1/4 cup water
• 2 eggs
• 1 cup graham cracker crumbs
• 1 cup mini marshmallows
• 1 cup chocolate chips
• 1 cup caramel sauce

Instructions:

Preheat oven to 350F 175C and grease a 9x9 inch baking pan

In a mixing bowl, combine brownie mix, melted butter, water, and eggs

Mix until well combined

Spread half of the brownie batter evenly into the prepared baking pan

Layer graham cracker crumbs, mini marshmallows, chocolate chips, and caramel sauce over the brownie batter

Pour the remaining brownie batter over the layers and spread evenly

Bake in preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean

Let cool completely before slicing into squares